Salutef

What Is Celiac Disease and Why Is a Strict Gluten-Free Diet Essential?

Discover how gluten intolerance affects intestinal health and why a strict gluten-free diet (≤20 ppm) is essential for people with celiac disease.

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M. Anunciación Pérez (Dr. I. Agrónomo Y Lic. T. Alimentos)

El BOE confirma que el pan sin gluten ya es considerado oficialmente “pan” en España

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Salutef

From Agronomy to Metabolism: Why Teff Is the Ultimate Ally in Diets for Diabetics and Celiacs

Discover how teff’s starch structure supports controlled glycemic index and why it is key in gluten-free food technology for metabolic health.

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M. Anunciación Pérez (Dr. I. Agrónomo Y Lic. T. Alimentos)

What is celiac disease? May 27th is National Celiac Day

It has been known for decades that gluten (or similar compounds such as hordeins in barley and secalins in rye) in foods, often derived from wheat, barley, rye, oat, and spelt flour, is not suitable for a large number of people.

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Salutef

Entrepreneurial Women in the Rural World

Four businesswomen with ventures in their villages say that “dreams exist, and some come true.”

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Salutef

Granting of the environmental license for its implementation in the town of San Martín del Valle (Palencia)

Salutef was in the news last Tuesday, July 24th, in the Diario Palentino, due to the granting of the environmental license for its start-up in the town of San Martín del Valle (Palencia).

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Salutef

Ancient grains may help prevent cancer

"Ancient grains may help prevent cancer, heart disease, and high blood pressure"... these grains include teff.

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Salutef

First International Meeting of Women Entrepreneurs and Businesswomen from Rural Areas in Edgmond (United Kingdom)

On June 5, she will attend, along with 29 other Spanish women, the "1st International Meeting of Women Entrepreneurs and Businesswomen from Rural Areas in Edgmond (United Kingdom)."

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Salutef

Salutef, a company awarded by MAGRAMA in its 5th Edition of Excellence Awards for Innovation for rural women

After greeting the Honorable Minister of Agriculture and Environment, Ms. Isabel García Tejerina, and those present, the award winner first congratulated the other award recipients and encouraged all women in rural areas to follow her example as businesswomen and entrepreneurs.

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Salutef
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